Description
We opened our doors in 2014 committed to injecting some theatre, flair, character and bloody-good local food and drink to one of the less-trodden streets in York. The goal is to provide our guests with a safe haven from the stresses of daily life, and a one-of-a-kind, end-to-end dining experience.
We’ve become synonymous with superb beef, offering our guests a fantastic variety of ever-changing cuts & breeds, but we are equally obsessed about our other seasonally inspired plates, featured on our a la carté menu, focusing on locally caught fish and unique vegetarian dishes.
Listing Amenities
Gallery
